Produksi Tanaman Sayuran dan Buah-Buahan Tahunan Menurut Jenis
Tanaman di Kecamatan Katoi (Kuintal), 2016-2018 |
Jenis Tanaman
Kind of Plant |
Tahun / Years |
2016 |
2017 |
2018 |
1. Alpukat |
150,00 |
15,00 |
3,00 |
2. Belimbing |
16,00 |
2,00 |
1,00 |
3. Duku/Langsat |
160,00 |
95,00 |
229,00 |
4. Durian |
203,00 |
98,00 |
277,00 |
5. Jambu
Air |
15,00 |
4,00 |
4,00 |
6. Jambu
Biji |
7,00 |
4,00 |
6,00 |
7. Jengkol |
- |
- |
- |
8. Jeruk
Besar |
3,00 |
1,00 |
1,00 |
9. Jeruk
Siam/Keprok |
- |
- |
- |
10. Mangga |
107,00 |
158,00 |
111,00 |
11. Manggis |
- |
- |
- |
12. Markisa |
- |
- |
- |
13. Nangka |
136,00 |
44,00 |
35,00 |
14. Nenas |
- |
2,00 |
2,00 |
15. Pepaya |
26,00 |
8,00 |
8,00 |
16. Petai |
17,00 |
2,00 |
3,00 |
17. Pisang |
295,00 |
148,00 |
90,00 |
18. Rambutan |
443,00 |
70,00 |
164,00 |
19. Salak |
- |
- |
- |
20. Sawo |
- |
- |
- |
21. Sirsak |
- |
- |
- |
22. Sukun |
265,00 |
92,00 |
34,00 |
Sumber/Source
: |
BPS, Laporan
Statistik Pertanian (SP) Tanaman Hortikultura/
BPS, Food Crops Agricultural Statistics Report |
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